Search results for "feed additive"

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Production, oxidation traits and health of dairy ewes fed diets supplemented with fungus myceliated grains.

2019

Mushrooms contain many bioactive compounds, mainly poly- and oligosaccharides, known to have benefits for human health. Polysaccharides from mushrooms exhibited immunomodulatory, antibacterial, antiviral, and antifungal properties, as well as antitumor activity. Furthermore, some mushrooms showed to have potent antioxidant properties due to the presence of phenolic acids, flavonoids, polysaccharides, carotenoids, ascorbic acid, and tocopherols. These beneficial properties of mushrooms bioactive compounds indicate their potential use as performance-enhancing natural feed additives for livestock animals. In this regard, the use of mushrooms and mushroom-derived products has largely been inves…

feed additiveSettore AGR/19 - Zootecnica SpecialeSettore BIO/02 - Botanica Sistematicamushroomantioxidant propertieSettore AGR/18 - Nutrizione E Alimentazione Animalemilk productionbioactive compounddairy ewechemical and fatty acid composition
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